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Sushi art cookbook : the complete guide to kazari sushi

Author: Ken Kawasumi; Sanae Ishida
Publisher: Japan : Tuttle Publishing, an imprint of Periplus Editions (HK) Ltd., [2017] ©2017
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
NATIONAL & REGIONAL CUISINE. Entertain your friends and family with sushi that looks as fantastic as it tastes! As the world's appetite for Japanese sushi continues to skyrocket, the Sushi Art Cookbook introduces readers to the art of creating sushi that looks as fantastic as it tastes! Author Ken Kawasumi principal lecturer at the Japanese Sushi Institute is the pioneering chef behind Kazari Maki Sushi. The designs  Read more...
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Details

Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Ken Kawasumi; Sanae Ishida
ISBN: 9784805314371 4805314370
Language Note: Translated from Japanese.
OCLC Number: 1006711431
Notes: Translation of: Kazarizushi no gijutsu: kazarimakizushi kara saikuzushi made subete no gijutsu ga shūtoku dekiru.
Description: 128 pages : colour illustrations ; 26 cm
Other Titles: Kazarizushi no gijutsu.
Kazari sushi
Responsibility: Ken Kawasumi ; translated from Japanese by Sanae Ishida.

Abstract:

Entertain your friends and family with sushi that looks as fantastic as it tastes!  Read more...
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"Rich in mouth-watering illustrations and attentive to details, yet never overburdening its readers, the Sushi Art Book is a perfect guide for sushi aficionados and chefs alike." -- Japan Reference Read more...

 
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