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Lucky rice : stories and recipes from night markets, feasts, and family tables 線上預覽
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Lucky rice : stories and recipes from night markets, feasts, and family tables

作者: Danielle Chang; Christina Holmes
出版商: New York : Clarkson Potter/Publishers, [2016]
版本/格式:   打印圖書 : 英語 : First edition所有版本和格式的總覽
提要:
"In Lucky Rice, Danielle Chang, founder of the festival of the same name--which brings night markets, grand feasts, and dumpling-making sessions to America's biggest cities--feeds our obsession for innovative Asian cuisine through 100 recipes inspired by a range of cultures. Here, comfort foods marry ancient traditions with simple techniques and fresh flavors--and include a few new classics as well: chicken wings
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詳細書目

類型/形式: Cookbooks
文件類型 圖書
所有的作者/貢獻者: Danielle Chang; Christina Holmes
ISBN: 9780804186681 0804186685
OCLC系統控制編碼: 904399687
註釋: Includes index.
描述: 224 pages : color illustrations ; 24 cm
内容: Fusion favorites --
Street eats --
Soups and broths --
Snacks and late-night grub --
Funky foods --
Spicy dishes --
Lucky feasts --
Rice bowls, rolls, and balls --
Sweets --
Cocktails.
責任: Danielle Chang ; photographs by Christina Holmes

摘要:

"In Lucky Rice, Danielle Chang, founder of the festival of the same name--which brings night markets, grand feasts, and dumpling-making sessions to America's biggest cities--feeds our obsession for innovative Asian cuisine through 100 recipes inspired by a range of cultures. Here, comfort foods marry ancient traditions with simple techniques and fresh flavors--and include a few new classics as well: chicken wings marinated in hot Sichuan seasonings; sweet Vietnamese coffee frozen into pops; and one-hour homemade kimchi that transforms pancakes, tacos, and even Bloody Marys. With a foreword by Lisa Ling, this lushly photographed cookbook brings the fun and flavors of modern Asian cooking to your kitchen." --

"In Lucky Rice, Danielle Chang, founder of the festival of the same name--which brings night markets, grand feasts, and dumpling-making sessions to America's biggest cities--feeds our obsession for innovative Asian cuisine through 100 recipes inspired by a range of cultures,"--Amazon.com.

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